Lazy Baker’s Lemon Meringue Pie Bites

πŸ‹ Lazy Baker’s Lemon Meringue Pie Bites πŸ₯§

These Lemon Meringue Pie Bites are a delightful twist on the classic dessert, perfect for when you’re craving something sweet and tangy. A family favorite! πŸ’›

Prep and Cook Time:
⏱️ Prep Time: 20 minutes
πŸ”₯ Cook Time: 15 minutes
πŸ•°οΈ Total Time: 35 minutes

Ingredients:
– 1 package pre-made mini tart shells
– 1 can sweetened condensed milk
– 2 lemons, juiced and zested
– 3 egg whites
– 1/2 cup sugar
– A pinch of cream of tartar
– Lemon slices and mint leaves for garnish πŸ‹πŸŒΏ

Directions:
1. Preheat the oven to 350Β°F (180Β°C).
2. In a bowl, mix the sweetened condensed milk with lemon juice and zest until combined.
3. Spoon the lemon mixture into the tart shells.
4. In a separate bowl, beat the egg whites with cream of tartar until soft peaks form.
5. Gradually add in the sugar while continuing to beat until stiff peaks form.
6. Spoon or pipe the meringue on top of the lemon filling in the tart shells.
7. Bake in the preheated oven for about 10-12 minutes, or until the meringue is lightly golden.
8. Allow to cool before garnishing with lemon slices and mint leaves.

Serving Size:
🍽️ Servings: 12 mini pie bites

Calories:
πŸ”₯ Calories per Serving: 150 kcal

Love this recipe? ❀️ Like, comment, and share your own variations! We’d love to see how you make it great. πŸ“ΈπŸ‘‡

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