🍫 Speedy Salted Toffee Chocolate Bark 🍬
Indulge in this Speedy Salted Toffee Chocolate Bark that is quick to make and a delightful treat for any sweet tooth! A family favorite for movie nights or gifting to friends. 🎥🍬
Prep and Cook Time:
⏱️ Prep Time: 10 minutes
🍳 Cook Time: 5 minutes
🕰️ Total Time: 15 minutes
Ingredients:
– 12 oz semi-sweet chocolate chips
– 1 cup toffee bits
– Sea salt flakes 🧂
Directions:
1. Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
2. Spread the melted chocolate on a baking sheet lined with parchment paper, creating an even layer.
3. Sprinkle the toffee bits evenly over the chocolate, pressing them gently.
4. Sprinkle sea salt flakes over the top for that perfect sweet and salty balance. 🌊
5. Chill in the refrigerator for about 1 hour or until the chocolate sets.
6. Once set, break the bark into pieces. Enjoy the crunchy, chocolaty goodness! 🍫✨
Serving Size:
🍽️ Servings: 12 servings
Calories:
🔥 Calories per Serving: 220 kcal
Love this recipe? ❤️ Like, comment, and share your own variations! We’d love to see how you make it great. 📸👇