🍫 No-Fuss Nutella Stuffed Beignets 🥐
Indulge in these No-Fuss Nutella Stuffed Beignets for a delightful treat that’s perfect for any time of the day. A family favorite! 💕
Prep and Cook Time:
⏱️ Prep Time: 20 minutes
🍳 Cook Time: 15 minutes
🕰️ Total Time: 35 minutes
Ingredients:
– 1 cup all-purpose flour
– 1/4 tsp salt
– 1 tbsp sugar
– 1/2 cup warm water
– 1 tbsp active dry yeast
– Nutella for stuffing
– Powdered sugar for dusting 🍩
– Oil for frying
Directions:
1. In a bowl, mix the warm water, sugar, and yeast. Let it sit for 5 minutes until foamy.
2. Combine flour and salt in another bowl, then pour in the yeast mixture. Mix until it forms a smooth dough.
3. Roll out the dough and cut into squares. Place a dollop of Nutella in the center of each square.
4. Fold the corners to seal the Nutella inside each square.
5. Heat the oil in a deep pan and fry the beignets until they are golden brown on both sides.
6. Dust the warm beignets with powdered sugar before serving.
Serving Size:
🍽️ Servings: 12 beignets
Calories:
🔥 Calories per Serving: 120 kcal
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