Quick-Fix Chocolate Chip Skillet Blondie

🍪 Quick-Fix Chocolate Chip Skillet Blondie 🍫

This Quick-Fix Chocolate Chip Skillet Blondie is the perfect treat for any sweet tooth craving! Easy to make and even easier to enjoy. A family favorite dessert! 🌟

Prep and Cook Time:
⏱️ Prep Time: 10 minutes
🍳 Cook Time: 20 minutes
🕰️ Total Time: 30 minutes

Ingredients:
– 1/2 cup unsalted butter, melted
– 1 cup light brown sugar
– 1 large egg
– 1 tsp vanilla extract
– 1 cup all-purpose flour
– 1/2 tsp baking powder
– 1/4 tsp salt
– 1/2 cup chocolate chips

Directions:
1. Preheat your oven to 350°F (180°C) and grease a cast iron skillet.
2. In a bowl, mix the melted butter and brown sugar until well combined.
3. Add the egg and vanilla extract, stirring until smooth.
4. Gently fold in the flour, baking powder, and salt until just combined.
5. Fold in the chocolate chips.
6. Spread the batter evenly in the skillet and bake for about 20 minutes, or until the edges are golden.
7. Let it cool slightly before slicing and serving. Enjoy this gooey treat! 🤤

Serving Size:
🍽️ Servings: 8 slices

Calories:
🔥 Calories per Serving: 280 kcal

Love this recipe? ❤️ Like, comment, and share your own variations! We’d love to see how you make it great. 📸👇

See also  Lazy Baker's Lemon Meringue Pie Jars