π Strawberry Cheesecake Buns π°
Indulge in these heavenly Strawberry Cheesecake Buns that are a perfect balance of sweet and creamy! A family favorite dessert that will leave you craving more! πβ¨
Prep and Cook Time:
β±οΈ Prep Time: 20 minutes
π³ Cook Time: 25 minutes
π°οΈ Total Time: 45 minutes
Ingredients:
– 1 can refrigerated cinnamon rolls
– 1/2 cup cream cheese, softened
– 1/4 cup powdered sugar
– 1/2 tsp vanilla extract
– Fresh strawberries, sliced ππ₯
Directions:
1. Preheat the oven to 350Β°F.
2. Unroll the cinnamon rolls and flatten them slightly with your hands.
3. In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
4. Place a spoonful of the cream cheese mixture on each flattened cinnamon roll.
5. Add a few slices of fresh strawberries on top of the cream cheese mixture.
6. Roll up the cinnamon rolls and place them in a baking dish.
7. Bake for 25 minutes or until golden brown.
8. Drizzle the icing from the cinnamon roll can over the warm buns. π€€
Serving Size:
π½οΈ Servings: 8 buns
Calories:
π₯ Calories per Serving: 220 kcal
Love this recipe? β€οΈ Like, comment, and share your own variations! Weβd love to see how you make it great. πΈπ