Upside Down Brownies

🍫 Upside Down Brownies 🙃

Get ready to indulge in these decadent and unique Upside Down Brownies! A family favorite twist on a classic treat. Enjoy the delicious upside-down surprise! 🌟

Prep and Cook Time:
⏱️ Prep Time: 15 minutes
🍫 Cook Time: 25 minutes
🕰️ Total Time: 40 minutes

Ingredients:
– 1/2 cup unsalted butter
– 1 cup granulated sugar
– 2 large eggs
– 1/2 cup cocoa powder
– 1/2 cup all-purpose flour
– 1 tsp vanilla extract
– 1/4 tsp salt
– 1/4 tsp baking powder
– 1/2 cup chocolate chips
– 1/2 cup chopped nuts (optional) 🌰

Directions:
1. Preheat the oven to 350°F (175°C) and grease a square baking dish.
2. Melt the butter and pour it into the baking dish. Spread it out evenly.
3. Sprinkle the sugar over the butter layer.
4. In a bowl, whisk the eggs, cocoa powder, flour, vanilla extract, salt, and baking powder until smooth.
5. Stir in the chocolate chips and nuts if desired.
6. Pour the batter over the sugar layer in the baking dish.
7. Bake for about 25 minutes or until a toothpick inserted comes out clean.
8. Let it cool for a bit, then invert the baking dish onto a cutting board to reveal the gooey brownie topping!

Serving Size:
🍽️ Servings: 9 brownies

Calories:
🔥 Calories per Serving: 250 kcal

Love this recipe? ❤️ Like, comment, and share your own variations! We’d love to see how you make it great. 📸👇

See also  Rapid Rocky Road Fudge Cups