🍫 Decadent Chocolate Truffle Lava Cake 🍰
Indulge in the richness of this Chocolate Truffle Lava Cake! A melt-in-your-mouth treat that will elevate any occasion. A family favorite for sure! 💫
Prep and Cook Time:
⏱️ Prep Time: 15 minutes
🍳 Cook Time: 12 minutes
🕰️ Total Time: 27 minutes
Ingredients:
– 1/2 cup dark chocolate
– 1/4 cup unsalted butter
– 1/4 cup powdered sugar
– 1/4 cup all-purpose flour
– 2 eggs
– 1/2 tsp vanilla extract
– Pinch of salt 🍫🥚🧈
Directions:
1. Preheat the oven to 425°F (220°C) and grease two ramekins.
2. Melt the dark chocolate and butter together.
3. In a separate bowl, whisk eggs with powdered sugar until light.
4. Add the melted chocolate mixture, flour, vanilla, and salt to the eggs. Mix well.
5. Pour the batter into the ramekins.
6. Bake for 10-12 minutes until the edges are set but the center is soft.
7. Release the cakes from the ramekins and serve warm. Enjoy the gooey truffle center! 🌟
Serving Size:
🍽️ Servings: 2 lava cakes
Calories:
🔥 Calories per Serving: 380 kcal
Love this recipe? ❤️ Like, comment, and share your own variations! We’d love to see how you make it great. 📸👇